Eid ul Fitr (the “Festival of Breaking the Fast”), marks one of the world’s most significant religious celebrations observed by Muslims worldwide. This marks the conclusion of Ramadan, a month in which Muslims fast from dawn until dusk and engage in prayers, charity work, and spiritual reflection during Ramadan.
Eid ul Fitr marks the end of Ramadan and begins on the first day of Shawwal in Islamic calendar’s tenth month – currently May 13th-2023, subject to moon sighting.
On Eid day, Muslims wake early in the morning, take a shower, and change into new clothing before gathering for special Eid prayers at mosques or open fields known as Eidgahs led by Imams who offer two Rak’ahs of prayers as well as a sermon that emphasizes gratitude, unity, and charity within their community.
Following prayers, people exchange greetings of “Eid Mubarak,” meaning “Blessed Eid.” Guests hug one another and shake hands before exchanging gifts among family and friends; children often receive Eidi from elders as an expression of affection and support.
Food is an integral component of Eid celebrations. Families and friends come together for festive meals that often include biryani, kebabs, sheer khurma seviyan laddoos as well as other traditional dishes and sweets such as sheer khurma.
Eid ul Fitr is also an occasion for charitable acts and giving back to the community. Muslims are encouraged to contribute towards those less fortunate, particularly those unable to afford festival expenses themselves. Many organizations and mosques organize charity drives providing food, clothing and essential supplies.
Eid ul Fitr is an auspicious holiday that brings Muslims together to mark the conclusion of Ramadan and celebrate Allah’s blessings. It provides an opportunity to express thanks, share love and happiness among family and friends and renew one’s commitment to Islam.